North Wheddon Farm

Valentines Menu £20pp

valentine evenings onFri 10th, Sat 11th & Tues 14th Feb 2012.

 

‘best for foodies’ The Guardian, ‘superb’ Daily Mail, ‘heaven’ The Independent

 

Starters

Home smoked salmon - From our own smoker served with a simple salad & a lemony mayonnaise.

Roast parsnip soup - A creamy winter warmer finished with crispy heart shaped croutons dipped in honey.

Local Wild Rabbit Faggots - In a sweet cider, plum & onion sauce

All served with our own Aga baked breads

 

For Middles

Farmhouse Coq au Vin - Our own but English with smoky bacon, shallots and lots of red wine.

Wheddon Pork - Loins bursting with apples and filled with melted local cheddar and a Somerset sauce of apples and cream.

Venison and Wild Mushroom Stew - garnished with black pudding & herbs.

Smoked Fishcakes - on a bed of spinach with a light hollandaise sauce.

Baked Caramelised Red Onion & Somerset Goats Cheese - with our own chutney                                                                All served with a mix of seasonal veg and potatoes

 

The Finishing post

Boozy Chocolate Mousse - In a sweet biscuit basket and finished with a cherry on top

Individual Warm Apple Tarts - with apricot glaze served with ice cream or simply cream

Rachael’s Bread & Butter pudding - with custard all freshly made and oven baked

 

Tea & Coffee

 

We are of course licensed with a full wine list

 

Bookings only - Please call Rachael on 01643 841791

e: rachael@go-exmoor.co.uk www.go-exmoor.co.uk  

North Wheddon Farm, Wheddon Cross, Minehead, Somerset. TA24 7EX

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